Smokewood Oak BBQ Chunks Green Hills

White oak smoking wood is used for charcoal and gas grills, as well as professional smokehouses.

Oak wood is heat treated to remove and prevent pests and mold.

Can use for many types of charcoal smoked meats.

Delicious with filet mignon, salmon, brisket or pork tenderloin.

Size: 2-3 inches (5-7cm)

Packaging: 2 Kg or any other big quantities for HORECA discount price policy.

Origin: White Oak – Virginia, USA