Barbecook SMOKER CHIPS Classic OAK
Oak smoker chips give your creations in the smoker or on the gas barbecue that added flavour!
Oak smoker chips are the most versatile smoker chips and are fine to use with most types of meat. Oak gives a mild smoke without an aftertaste and gives smoked products a beautiful smoked colour. Good for smoking red meat, fish and game. Oak smoker wood is also perfectly suited for smoking ribs.
The smoker chips are 100% natural.
Soak the smoke chips for several hours in water and allow to drain before use. Suitable for use in the Universal Smoker Box/smoker drawer or in a perforated tin foil bag directly on the glowing coals of your smoker.
Weight: +/- 330 gr