Smoky Montreal Steak Seasoning, 0 calories
Celebrate the newest member of the Grill Mates® family! Infused with natural hickory smoke, this smoky and robust blend of coarsely ground peppers, garlic, and spices is your perfect one-step seasoning companion. Whether grilling, broiling, or frying, McCormick® Smoky Montreal Steak Seasoning adds rich flavor to steak, burgers, chicken, pork, and seafood. All you need is heat and flavor
Ingredients
Usage tips
Grill Mates Smoky Montreal Steak Seasoning is a robust spice blend designed to enhance the flavor of meat dishes, especially steak. Here’s a brief guide on how to use it:
For steak:
- Preparation: Use paper towels to pat the steak dry to help the seasoning adhere better.
- Marinating: Sprinkle the Smoky Montreal Steak seasoning evenly on both sides of the steak, ensuring all areas are covered.
- Longer Marination (Optional): Allow the meat to absorb the seasoning for at least 30 minutes, or preferably for a few hours or overnight in the refrigerator for a richer flavor.
- Cooking: Grill or sear the steak over high heat until it reaches your desired doneness. Let the steak rest for a few minutes before slicing.
For other meats:
- You can also use this seasoning for other cuts of beef, pork, or chicken. Follow the same steps: pat dry, marinate, and cook to your liking.
For vegetables:
- Toss vegetables such as bell peppers, mushrooms, or zucchini with olive oil and sprinkle the Smoky Montreal Steak seasoning on top before grilling or sautéing.
Nutritional Information
This product has no significant nutritional value.
Smoky Montreal Steak seasoning adds a wonderful smoky and savory flavor, making any grilled dish more enticing
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