The Masterbuilt Gravity Series 600 is a premium charcoal grill and smoker featuring advanced digital control technology. It delivers an authentic American BBQ experience with the rich flavor of charcoal, combined with modern convenience and ease of use.

This product is ideal for families, outdoor BBQ parties, backyard setups, rooftop gatherings, or small F&B businesses.

Key Features of the Masterbuilt Gravity 600 Digital Charcoal Grill

• GravityFed™ charcoal system: Automatically feeds charcoal, maintaining consistent heat for hours without constant monitoring
• Digital temperature control: Easily set temperatures from 107°C to 370°C (225°F to 700°F)
• Smart app connectivity: Monitor and control temperature remotely via your smartphone
• Large cooking area (600 sq.in): Perfect for parties of 10–15 people
• 5-in-1 versatility: Grill, smoke, sear, bake, and roast
• Efficient heat retention: Insulated design helps save fuel and maintain stable temperatures

Authentic Charcoal Flavor Without the Hassle

Unlike gas grills, the Masterbuilt Gravity 600 uses natural charcoal to enhance your cooking:

• Rich, smoky BBQ flavor
• Juicy, tender meat
• Perfect sear with a steakhouse-quality crust
• With digital controls and mobile app integration, you can easily manage temperature without manually tending the fire.
• High heat performance makes it perfect for: steaks, BBQ ribs, roasted chicken, seafood, and even pizza

Technical Specifications of Masterbuilt 600 Digital Charcoal Grill

• Cooking area: 600 sq.in (~3,870 cm²)
• Temperature range: 107°C – 370°C (225°F – 700°F)
• Fuel type: Lump charcoal / briquettes
• Charcoal hopper capacity: ~5–8 kg
• Control system: Digital panel + mobile app
• Functions: Grill – Smoke – Sear – Bake – Roast

Why Choose the Masterbuilt Gravity Series 600?

• Delivers authentic charcoal BBQ flavor
• Easier to use than traditional charcoal grills
• High, stable heat for professional-level cooking
• Modern, premium design

Buy Genuine Masterbuilt Gravity 600 Digital Charcoal Grill

Contact X-BBQ today for expert consultation and the best pricing.
Nationwide delivery available – with full setup and user guidance included.

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Set the temperature on the digital control panel or your smart device and the DigitalFan™ maintains the desired cooking temperature.

The GravityFed™ charcoal hopper holds over 12 hours of charcoal and gravity ensures you have constant fuel to the fire.  The reversible cast-iron grates are perfect for smoking or searing and in just 13 minutes this grill can reach 700°F. 

Master the art of charcoal grilling and smoking with Masterbuilt.

• Reaches 225°F in 7 minutes or 700°F in 13 minutes
• Control temperature and cook time with the digital control panel or with smart device control using WIFI or Bluetooth
• DigitalFan™ for precise temperature control
• Built-in temperature gauge and meat probe thermometer for perfect results every time
• GravityFed™ hopper holds 10 lbs. of lump charcoal or 16 lbs. of briquettes for 12-15 hours of use
• Includes reversible smoke + sear cast-iron grates for low and slow smoking or high heat searing
• Two porcelain-coated warming/smoking racks for 560 total square inches of cooking space
• 1 year warranty 

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With over 2,100 square inches of cooking space, simultaneously grilling, searing and smoking all of your favourite foods will come with ease.

Includes 2x drawer storage, tool hooks, a preparation side shelf and locking caster wheels.

Premium Grade Steel Construction

Ergonomic Leg Design

8-In-1 Cooking Versatility

Direct & Indirect Temperature Control (180-500°F)

Porcelain Coated Cast Iron Grates

Built-In Tool Hooks

119.5cm(H) x 162cm(W) x 94cm(D)

Weight: 82.7kg

Main cooking rack: 4458 cm² / 691 sq. in.

Upper rack – 2890 cm² / 448 sq. in.

Burger Capacity: 40

Output: 40,000 BTU

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Featuring a fully functional gas BBQ & Wood Pellet Smoker, this outdoor unit will fulfil all of your grilling dreams.

With over 1,200 square inches of cooking space, simultaneously grilling, searing and smoking all of your favourite foods will come with ease.

Premium Grade Steel Construction

Caster Wheels

8-In-1 Cooking Versatility

Direct & Indirect Temperature Control (180-500°F)

Porcelain Coated Cast Iron Grates

Side-Plate Flame Broiler

9.5kg Hopper Capacity

Modular Folding Shelf

Stainless Steel Removable Side Shelf

Assembled Size: 119.5cm(H) x 176cm(W) x 79.4cm(D)

Weight: 88.5kg

Main cooking area: 5160 cm² / 800 sq. in.

Upper Rack – 2890 cm² / 285 sq. in.

TOTAL – 13000 cm² / 2015 sq. in.

Burger Capacity: 40

Hopper Capacity: 21LBS (9.5kg)

Output: 30,000 BTU

The 30,000 BTU 3 Burner Gas BBQ makes grilling burgers, kebabs and other meats a simple task.

Meanwhile the Wood Pellet Smoker offers a vast range of rich coated flavours to blend into your food.

Also features side-plate Flame Broiler for use with both direct and indirect heat.

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With advanced grilling technology, premium grade steel builds and 100% all-natural hardwood pellet fuel, enjoy Bigger.Hotter.Heavier features that can only come from a Pit Boss® grill.

The Pit Boss Pellet BBQ grill has incredible 8-in-1 cooking versatility, the Pit Boss 850 allows you to smoke, bake, braise, roast, grill, barbecue, char-grill, and sear – all in one machine.

Using our innovative Flame Broiler Lever™, you can achieve instant direct or indirect heat in a temperature range of 180° to 500°F.

The digital control board and stainless-steel meat probes allow you to track temperatures so you can set it and forget it.

Let the Navigator do all the work for you.

879 square inches of cooking surface; porcelain-coated cast iron cooking grates

Dial-In digital control board with LED readout

Pellet cooking temperature range Of 180° To 500°F

Adjustable Flame Broiler Lever™ for direct and indirect heat cooking

Open Flame Searing up to 1,000° F

8-In-1 Cooking Versatility – Grill, smoke, bake, roast, sear, braise, char-grill, and BBQ

Includes: One meat probe, locking caster wheels and built-in tool hooks

28-pound hopper capacity with pellet door cleanout; fueled by 100% hardwood pellets

Modular front-to-bottom folding shelf and a solid side shelf

Reinforced leg design

Fuel type: 100% pure natural hard wood grill pellets. BTU value: 40000.

Air flow: convection cooking.

Igniter: car igniter with 300 watts.

Exhaust system: adjustable exhaust system on the back. Ignition system: auto start button.

Power source: 230 V

Total cooking area: 5671 cm²

Main area: 3432 cm²

Top grill rack: 1845 cm² capacity for hamburgers (10 cm): 30

Dimensions: Length 147.2cm x Width 94cm x Height 119.5cm

Weight: 75.5 kg.

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With advanced grilling technology, premium grade steel builds and 100% all-natural hardwood pellet fuel, enjoy Bigger.Hotter.Heavier features that can only come from a Pit Boss® grill.

With incredible 8-in-1 cooking versatility, the Pit Boss 1150 allows you to smoke, bake, braise, roast, grill, barbecue, char-grill, and sear – all in one machine.

Using our innovative Flame Broiler Lever™, you can achieve instant direct or indirect heat in a temperature range of 180° to 500°F.

The digital control board and stainless-steel meat probes allow you to track temperatures so you can set it and forget it.

Let the Navigator do all the work for you.

Cooking surface; porcelain-coated cast iron cooking grates

Dial-In digital control board with LED readout

Pellet cooking temperature range Of 180° To 500°F

Adjustable Flame Broiler Lever™ for direct and indirect heat cooking

Open Flame Searing up to 1,000° F

8-In-1 Cooking Versatility – Grill, smoke, bake, roast, sear, braise, char-grill, and BBQ

Includes: One meat probe, locking caster wheels and built-in tool hooks

32-pound hopper capacity with pellet door cleanout; fueled by 100% hardwood pellets

Modular front-to-bottom folding shelf and a solid side shelf

Reinforced leg design

Fuel type: 100% pure natural hard wood grill pellets.

Air flow: convection cooking.

Igniter: car igniter with 300 watts.

Exhaust system: adjustable exhaust system on the back. Ignition system: auto start button.

Power source: 230 V

Main area: 4458 cm²

Top grill rack: 2890 cm² capacity for hamburgers (10 cm): 40

Length 162cm x Width 94cm x Height 119.5cm

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4,424 sq. cm. cooking area

38°C to 176°C cooking temperature range

4 porcelain-coated cooking racks

Programmable temperature control

Meat probe with LED read-out on the digital control pad

Fully insulated double-walled cabinet

External access wood chip box

Front access grease drawer

4 rolling casters

Large viewing window with locking latch

High-temperature door seal

Dimensions (cm) : H 119.2 x W 55.3 x D 51.4

Weight (kg) : 30

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Bigger. Hotter. Heavier.® and now Smarter, these grills are equipped with Wi-Fi and Bluetooth technology, so you can use the Pit Boss® Smoke IT™ app to control temperature settings, monitor your smoker’s meat probes and much more from the convenience of your phone.

Smoking, roasting, baking, BBQ and braising the Pit Boss Pro V4P Wi-Fi Wood Pellet Vertical Smoker is the perfect addition to any party. Built with four easy-to-manoeuvre wheels, make it so convenient that you’ll discover reasons to wheel it out for every occasion.

With its small and portable size, the Pit Boss Pro V4P Wi-Fi Wood Pellet Vertical Smoker packs a powerful punch.

It features four porcelain coated cooking racks that stack together to provide over 1,000 square inches of adjustable cooking space.

1,077 square inch cooking area

Digital PID control board

Wi-Fi and Bluetooth compatibility

Pairs with the Pit Boss® Smoke IT™ app

Temperature range of 150° – 420°F

Fan forced convection cooking

Automatic Start-Up and Cool Down

Fuelled by 100% Hardwood Pellets

Heavy-duty steel construction

High-temperature powder coat finish

Ash management system with an easy clean tray included

Width: 66cm

Depth: 115cm (Including Open Door)

Height: 124cm

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